Mozzarella Sticks
Ingredients:
1 package (8oz) mozzarella cheese
1/3 cup flour
1/8 cup cornstarch
1 egg - beaten
1 cup Italian breadcrumbs
1/2 teaspoon garlic salt or salt
Any oil
Directions:
Pre-heat oil to 300-350 degrees
Cut cheese into 16 sticks (make sure it is cold)
Combine flour, cornstarch and mix
Combine breadcrumbs and garlic salt
Dip cheese stick into flour mixture then into egg then into breadcrumb mix (make sure you evenly coat with each layer)
Put covered cheese stick into oil until lightly browned (do not burn) - takes about 30 seconds
Pull out using tongs and place on paper towel or napkin to remove excess oil
1 package (8oz) mozzarella cheese
1/3 cup flour
1/8 cup cornstarch
1 egg - beaten
1 cup Italian breadcrumbs
1/2 teaspoon garlic salt or salt
Any oil
Directions:
Pre-heat oil to 300-350 degrees
Cut cheese into 16 sticks (make sure it is cold)
Combine flour, cornstarch and mix
Combine breadcrumbs and garlic salt
Dip cheese stick into flour mixture then into egg then into breadcrumb mix (make sure you evenly coat with each layer)
Put covered cheese stick into oil until lightly browned (do not burn) - takes about 30 seconds
Pull out using tongs and place on paper towel or napkin to remove excess oil
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